Monday, July 18, 2016

CT Academy of Nutrition and Dietetics Donates $535 to Foodshare!

Teresa Dotson, CT Academy of Nutrition and Dietetics Fundraising Co-Chair, presents $535 donation to Foodshare's Al Marino, Fundraising Events Specialist and Mary Ann Martin, NDTR, Fundraising Assistant and CAND Food Security Co-Chair.
The Connecticut Academy of Nutrition and Dietetics presented a workshop for its members during National Nutrition Month in March to review the new dietary guidelines. All proceeds collected were designated for Foodshare and the Connecticut Food Bank to help in the fight against hunger. A combination of work between its National Nutrition Month, Food Security, and Fundraising committees made this donation possible.

The Connecticut Academy of Nutrition and Dietetics serves as the leading advocate of the dietetic profession in Connecticut, serving the public through promotion of optimal nutrition, health, and well-being. Their membership includes Registered Dietitian Nutritionists (RDNs), Nutrition and Dietetic Technicians, Registered (NDTRs), students, and retirees of the profession. They are chartered by the Academy of Nutrition and Dietetics, committed to serving the public in the state of Connecticut, while supporting activities at the national and international level.

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